Strawberry Kiwi Rosé Balsamic is a "sweet-meets-tart" combination made from Pinot Noir grapes that is vibrant and crisp. Often aged in Italy, this versatile, refreshing condiment balances fruit with high-density acidity, ideal for sparkling water, dressings, fruit and spinach salads, cheese plates, and marinades. Pair it with Cilantro & Roasted Onion olive oil for a wonderful spinach salad.